

Arriving at Rodizio, you will encounter an unlimited buffet with mouth-watering typical dishes, a great variety of vegetables, salads and our Japanese food buffet with sushi and sashimi. The passador (meat waiter) will soon come at your table with different selections of meat at a time. Then the meat will be sliced off the skewer and on to your plate. This will continue when you place a green card next to your plate. Turning over the card to red will signal you are done.